Honey Processed, the first coffee from Nicaragua to be sun-dried in its own fruit enhancing the natural sweetness and rich flavors. Our highest rated coffee. Deep flavors and sweet aromas come from our Ethiopian ‘honey’ sun-drying in Nicaragua.
We exclusively use Nicaraguan Arabica mountain-grown coffees. Only the very best micro-lots we select, roast and package right here in Nicaragua. USDA and Fair Trade certified.
The impact of your purchases is felt across Nicaragua. As a Nicaraguan company, we employ and work with farmers, artists, artisans, tasters, printers, retailers, packers and other suppliers in our community.